α-Amylase [9000-90-2]
Referência NB-64-09465-1g
Tamanho : 1g
Marca : Neo Biotech
α-Amylase
Catalog No. T19615 Copy Product Info
α-Amylase, a hydrolase enzyme, catalyzes the hydrolysis of internal α-1,4-glycosidic linkages in starch, producing glucose and maltose.
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Potency:35 U/mg
Appearance:Solid
Color:Yellow
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Product Introduction
Bioactivity
Chemical Properties
Storage & Solubility Information
| Description | α-Amylase, a hydrolase enzyme, catalyzes the hydrolysis of internal α-1,4-glycosidic linkages in starch, producing glucose and maltose. |
| Cas No. | 9000-90-2 |
| Relative Density. | > 1.32 - < 1.42 g/cm3. Temperature:20 °C. |
| Storage | Shipping with blue ice/Shipping at ambient temperature. |
| Solubility Information | H2O: Insoluble ![]() DMSO: 3.75 mg/mL ![]() |
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