Diastase, Aspergillus oryzae [9000-92-4]
Referência HY-B2192A-5g
Tamanho : 5g
Marca : MedChemExpress
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| Description |
Diastase, Aspergillus oryzae (Maltin) is a starch hydrolase derived from Aspergillus oryzae. Diastase, Aspergillus oryzae catalyzes starch hydrolysis through sequential stages, first producing dextrins, then glucose and maltose[1]. |
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| In Vitro |
Diastase, Aspergillus oryzae has a higher amyloclastic-to-saccharogenic power ratio than malt and pancreatic diastase[1]. MedChemExpress (MCE) has not independently confirmed the accuracy of these methods. They are for reference only. |